Baked Lemon Cod

Baked Lemon Cod

This Baked Lemon Cod is a light and flaky fish dish, infused with bright lemon and herb flavors, perfect for a healthy weeknight dinner.

Ingredients

Instructions

  1. 1. Preheat oven to 400°F (200°C).
  2. 2. Mix olive oil, lemon juice, zest, garlic, and parsley.
  3. 3. Place cod in a baking dish, coat with mixture.
  4. 4. Bake 12-15 mins until fish flakes easily. Serve.
Back to All Recipes
Advertising Space (Place AdSense Code Here)

You Might Also Like

Garlic Butter Steak

Garlic Butter Steak
Mushroom Barley Soup

Mushroom Barley Soup
Tuna Mayo Sandwich

Tuna Mayo Sandwich
Mango Lime Tart

Mango Lime Tart