Chocolate Lava Cake

Chocolate Lava Cake

Indulgent Chocolate Lava Cakes with a gooey molten center, perfect for a decadent dessert served with a scoop of vanilla ice cream.

Ingredients

Instructions

  1. 1. Preheat oven to 425°F (220°C).
  2. 2. Melt chocolate and butter together.
  3. 3. Whisk sugar, eggs, yolks, and vanilla, then add flour.
  4. 4. Combine with chocolate mix, pour into ramekins.
  5. 5. Bake 12-14 mins, serve warm.
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