Stuffed Bell Peppers

Stuffed Bell Peppers

These Stuffed Bell Peppers are filled with a hearty mix of ground beef, rice, and tomatoes, baked to perfection with a cheesy topping.

Ingredients

Instructions

  1. 1. Preheat oven to 375°F (190°C).
  2. 2. Hollow out peppers.
  3. 3. Cook beef and onion, drain fat.
  4. 4. Mix beef, rice, tomatoes, and garlic powder.
  5. 5. Stuff peppers, top with cheese, bake 30 mins.
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